Liqueur
Liqueur is made by using a base spirit to which fruit and herbs are added. In the initial phase of liqueur prodiction, a strong spirit with a high alcohol percentage is created. Following this, a sugar water solution is added to reduce the percentage thus creating a sweeter alcoholic beverage with a percantage on average between 15-22%. Some of the most common spirits to use in liqueurs are Whiskey, Cognac or Brandy. Liqueur is suitable for cocktail or after the meal as avec.
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90 products with 1 filter
- 299.90 NOK300 NOK /l
- 115.00 NOK230 NOK /l
- 135.00 NOK270 NOK /l
- 185.00 NOK771 NOK /l
- 129.90 NOK260 NOK /l
- 35.00 NOK700 NOK /l
- 199.90 NOK200 NOK /l
- 279.90 NOK280 NOK /l
- 219.90 NOK314.14 NOK /l
- 325.00 NOK325 NOK /l
- 299.90 NOK600 NOK /l
- 319.90 NOK319.9 NOK /l
- 515.00 NOK515 NOK /l
- 285.00 NOK570 NOK /l
- 269.90 NOK540 NOK /l
- 265.00 NOK530 NOK /l
- 239.00 NOK239 NOK /l
- 239.00 NOK239 NOK /l
- 289.90 NOK290 NOK /l
- 139.90 NOK700 NOK /l
- 189.90 NOK380 NOK /l
- 159.90 NOK320 NOK /l
- 259.90 NOK260 NOK /l



























