Odelia Frying Oil with chili
Odelia Frying Oil is made from rapeseed grown in Eastern Norway. Odelia chili is specially developed for frying and can therefore withstand high temperatures. It adds a lot of flavor to all dishes of meat, eggs, fish, seafood and vegetables. Suitable for marinades and frying in a pan, wok, oven, pot and grill.
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Description
Odelia Frying Oil is made from rapeseed grown in Eastern Norway. Odelia chili is specially developed for frying and can therefore withstand high temperatures. It adds a lot of flavor to all dishes of meat, eggs, fish, seafood and vegetables. Suitable for marinades and frying in a pan, wok, oven, pot and grill.
Ingredients
100% cold-pressed rapeseed oil, with added chili aroma.
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